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indian cuisine

Litti Chokha – Bihari Delicacy

Litti chokha-Bihari delicacy Bengal and Bihar have always been close cousins. With the split of Bihar, to create the state of Jharkhand, we found another...

Dal Bati Churma – Rajasthani Delicacy

Dal Bati Churma -Rajasthani delicacy Rajasthan is the land of the desert sands, of the bravery of the Rajputana clan, of the lore of Padmini...

Mutton Pantheras – Anglo Indian Snack From Kolkata

Mutton Pantheras-Anglo Indian Snack from Kolkata Calcutta is a melting pot, of language, culture, and most of all food. As you walk down the alleys...

Katt Vada Recipe – A Spicy Kolhapur Delight

Kolhapur city is famous for Goddess Mahalakshmi’s Temple, Rankala Fort, and Kolhapuri Chappals/flats and of course it’s spicy cuisine. Kolhapur was a princely state...

HOW TO MAKE TASTY MASALA DOSA

Brief Introduction:  Dosa is a type of pancake or a thin crepe made from a batter by soaking rice and lentils  overnight. Dosa is a...

KABIRAJI CUTLET-EXOTIC CUTLET FROM THE BY LANES OF KOLKATA

Kolkata has always been a haven for the foodies. Sweet or savoury, spicey or bland, meaty or veggie there is something for everyone. Street...

MALAI KOFTA (FRIED SPINACH & CABBAGE DUMPLINGS IN RICH CREAMY GRAVY)

Wondering what veggie/curry to make for your weekend Lunch or Dinner? Well, I’ll get you sorted, try making my Malai Kofta Recipe, its finger...

SHAHI PANEER – A RICH AND CREAMY PUNJABI DISH

Now who doesn’t like to eat Paneer! It’s almost everybody’s favourite. Kids love it immensely and so do adults. Paneer is one of the...

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